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Assam Prawn


Assam Prawn



Ingredients :

To marinate :
500gm prawn
2 tbsp Assam Jawa
1 tbsp sugar
1/4 tsp salt

2 tbsp oil
1 tbsp dark soy sauce 
1 cup water

Methods

1. Marinate the prawn and set aside for 15 minutes.
2. Heat the oil in a wok and put the prawn into the wok and stir for 5 seconds.
3. Quickly pour the dark soy sauce and water into the wok.
4. Cook until the sauce thicken. Ready to serve.
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