Assam Prawn Ingredients : To marinate : 500gm prawn 2 tbsp Assam Jawa 1 tbsp sugar 1/4 tsp salt 2 tbsp oil 1 tbsp dark soy sauce 1 cup water Methods 1. Marinate the prawn and set aside for 15 minutes. 2. Heat the oil in a wok and put the prawn into the wok and stir for 5 seconds. 3. Quickly pour the dark soy sauce and water into the wok. 4. Cook until the sauce thicken. Ready to serve.
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